We Are Having A Baby! + Pumpkin Pie Pudding!
Pumpkin Pie Pudding
By: The Jaroudi Family
Serves 2
Ingredients:
3 ½ cups cooked pumpkin (850 g)
1 ¾ cup cooked sweet potato (425 g)
1/4 cup plant milk, unsweetened
2 large pitted dates
2 tsp ground Ceylon cinnamon
1/2 tsp ground ginger
1/4 tsp ground cloves
Directions:
1.) In a high-speed blender add all ingredients and blend until smooth.
2.) Refrigerate the pumpkin pie pudding until chilled and enjoy.
Download our Pumpkin Pie Pudding PDF.
Be sure to send us a photo if you try out the recipe.
Need the recipe as a Microsoft document?
We have you covered.
Items mentioned in the video:
Interested in helping support our channel and website?
